"The grape’s syrup"
DELTA MOREA
Κnown as ”Epsima” in the times of Hippocrates and Galinos.
It is grape juice or grape must, before fermentation, heated in medium temperature until almost half of the quantity remains as a dark, thick, syrupy liquid.
It is a natural sweetener, a natural honey that can be consumed by those following a nutrition of no animal origin ( Vegan ).
A traditional, 100% natural product with no preservatives, artificial colours or sugar, rich in energy , iron, calcium ,minerals as well as antioxidants.
It can be used in salads and pastries as a substitute for sugar, in sweet and sour dishes as well as marinades.
100% NATURAL ORIGIN
Petimezi
Available in glass bottle 370gr
Label in 2 languages, Greek & English.
Stages of Production
Vine-harvesting
Selection of grapes
Pressing
Boiling before fermentation starts
Ripening and finally bottling
Extra Virgin
Olive Oil
FROM THE LAND OF MANI
From olive trees grown on our fatherland, cultivated with traditional methods that we retain with respect and passion.
Honey
100% PURE NATURAL GREEK.
Thyme, fir, fir and vanilla, general blossom, pine, orange, heath.
Olives
TABLE OLIVES VARIETY OF KALAMON FROM THE LAND OF MANI
Strict selection, made with the traditional way, no preservatives added.